Sourced from the highlands of Peru, this Café Oro from La Flor del Café is a premium 100% Arabica, high-altitude grown coffee produced under certified organic and fair trade practices.
Cultivated in rich Andean soils at elevation, the slower maturation of the cherries enhances sweetness, complexity, and balance in the cup. Expect a clean profile with refined acidity, smooth body, and notes typical of Peruvian highland coffees—often featuring hints of chocolate, mild citrus, and delicate floral undertones.
Ideal for specialty roasters seeking traceable, responsibly produced green coffee with consistent quality and ethical sourcing standards.Share your thoughts with other customers